Make a “Woof! Woof” game. Cut out dog bones and write sight words, math facts, letters, etc. on them. On a few write “Woof! Woof!” Pass the box around and let each child pull out a bone and identify the information. If they select “Woof! Woof!” they have to get down on the floor on all fours and bark like a dog. (They love it!)
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Use the dog biscuits for math activities. Add, subtract, make sets, sort… This dog dish with two sections is perfect for tens and ones or onsets and rimes.
Make a book about pets. Cut the front and back off the box and cut paper the size of the box. Give each child a sheet of paper so they can draw a picture of their pet and write or dictate a sentence about it. (If they don’t have a pet they can draw a picture of a pet they would like to have.) Put their pictures between the covers of the box, hole punch, and you’re ready to read.
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Puppy Chow Snack
This may not be the healthiest snack, but the kids sure will get a kick out of it.
Ingredients:
9 cups Rice Chex™, Corn Chex™ or Chocolate Chex™ cereal (or combination)
1 cup semisweet chocolate chips
1/2 cup peanut butter
1/4 cup butter or margarine
1 teaspoon vanilla
1 1/2 cups powdered sugar
Directions:
Measure cereal and set aside.
In 1-quart microwavable bowl, microwave chocolate chips, peanut butter and butter uncovered on High 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Stir in vanilla. Pour mixture over cereal, stirring until evenly coated. Pour into 2-gallon resealable food-storage plastic bag.
Add powdered sugar. Seal bag; shake until well coated. Spread on waxed paper to cool. Store in airtight container in refrigerator.
Measure cereal and set aside.
In 1-quart microwavable bowl, microwave chocolate chips, peanut butter and butter uncovered on High 1 minute; stir. Microwave about 30 seconds longer or until mixture can be stirred smooth. Stir in vanilla. Pour mixture over cereal, stirring until evenly coated. Pour into 2-gallon resealable food-storage plastic bag.
Add powdered sugar. Seal bag; shake until well coated. Spread on waxed paper to cool. Store in airtight container in refrigerator.